Gum Powder

Discover the exceptional quality of our Gum Powder, a product line that includes Gum Locust Bean, Tragacanth Gum, Acacia Extra Pure, Gum Guar, and Gum Karaya. As an exporter, manufacturer, supplier, retailer, dealer, and producer with over 24.0 years of experience, we take pride in offering the best Gum Powder in the market. Our Gum Powder has unparalleled advantages and features, making it the best choice for various applications. It has phenomenal thickening and stabilizing properties, making it ideal for use in the food, pharmaceutical, and cosmetic industries. Our Gum Powder is also known for its excellent emulsifying and binding capabilities, making it a popular ingredient in various products.

Order now and experience the exceptional quality of our Gum Powder. Hurry, limited stock and limited time only. We supply our Gum Powder all over India and export to Africa and South America. Trust us to provide you with the best Gum Powder that will meet your needs and exceed your expectations.

Acacia Extra Pure

Application:Other, Used as a food additive, pharmaceutical excipient, and in cosmetics
CAS No:9000-01-5
EINECS No:232-519-5
Poisonous:Yes
Standard:Conforms to international standards for food/pharma grade
Type:Natural Gum
Usage:Industrial, pharmaceutical, cosmetic, food

Send Inquiry

Gum Ghatti

Chemical Name:Gum Ghatti
Grade:Other, Food Grade, Industrial Grade
HS Code:1301.90
Main Material:Natural exudate from Anogeissus latifolia trees
Ph Level:6.0 - 7.5 (1% solution)
Solubility:Soluble in water, partially soluble in alcohol
Taste:Other , Neutral to slightly bitter

Send Inquiry

Gum Guar

Form:Powder
HS Code:13023230
Main Material:Guar Bean Seeds
Other Names:Guaran
Ph Level:5.5 - 7.0 (1% solution)
Solubility:Soluble in cold and hot water, insoluble in most organic solvents
Taste:Other , Neutral

Send Inquiry

Gum Karaya

EINECS No:232-556-7
HS Code:13019099
Main Material:Natural exudate from Sterculia trees
Melting Point:Not applicable (decomposes before melting)
Purity:Above 98%
Taste:Other , Mild
Type:Natural Gum

Send Inquiry

Gum Locust Bean

Application:Other, Food additive, thickening agent, stabilizer, pharmaceutical excipient, cosmetic ingredient
Boiling point:Not applicable (decomposes before boiling)
CAS No:9000-40-2
Poisonous:Yes
Refractive Rate:Not determined
Standard:Conforms to E410, FCC
Usage:Emulsifying, thickening, stabilizer in foods, pharmaceuticals, and cosmetics

Send Inquiry

Naphthyl Acetic Acid

Classification:Other, Plant Growth Regulator
Density:1.24 Gram per cubic centimeter(g/cm3)
Form:Solid
Molecular Formula:C12H10O2
Other Names:NAA, -Naphthylacetic acid
Shape:Other, Crystalline Powder
Storage:Other, Store in a cool, dry place away from direct sunlight

Send Inquiry

Tragacanth Gum

Form:Other, Powder / Granule / Thread
HS Code:13019099
Main Material:Natural gum extracted from Astragalus species
Molecular Formula:C6H10O5 (repeating unit)
Shape:Other, Powder / Flake / Thread
Solubility:Insoluble in cold water; swells into a gel in water
Taste:Other , Tasteless

Send Inquiry